Stir Fry: Top 50 Best Stir Fry Recipes – The Quick, Easy, & Delicious Everyday Cookbook!


CreateSpace Independent Publishing Platform - Featured in haute cuisine's "What's Hot" Limited-Time Price of 12. 99 8. 99 want to become a master in the kitchen? Want to know how to achieve it without culinary school, expensive equipment, or with little experience? Presenting. Top 50 best stir fry recipes discover a variety of exciting dishes with the kitchen guru's in-depth guide to the top 50 best stir fry recipes what's included: • introduction to stir fry • 50 recipes recipes You Will Learn: • Yakisoba • Chinese Fried Rice • Spicy Szechuan Shrimp • Bangkok Chicken Pad Thai • Balti Butter Chicken • and MUCH MORE! Each recipe is original, unique, and hand-crafted straight from Carla's kitchen – A definite must-have for chefs of all skill levels! Focused on helping you become a more knowledgeable cook! Purchase the print edition & receive a digital copy FREE via Kindle MatchBook.

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Aroma Housewares AEW-305 Electric Wok, Black


Aroma Housewares AEW-305 - Cool-touch base and handles. This sleek metal wok from aroma is designed to heat up quickly and retain its extreme heat as you cook; sealing in the flavor of your foods for professional results, every time. Large 7 quart capacity with high domed lid. Durable nonstick coating. Not just for stir-fry, steaming, it's also great for braising, and tempura.

It's everything you need to make all your favorite modern and traditional Asian foods. Rapid heat-up with consistent heat retention. Full range temperature controls give great versatility. To make clean-up as easy as operation, the inside of the wok and domed lid are nonstick coated. Full-range temperature control.

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Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites


Rockridge Press - The essential wok cookbook is your guide to mastering the wok, the versatile pan that makes possible all of the Chinese restaurant dishes you love--no extra salt, oil, or MSG required. Essential wok cookbook a simple Chinese Cookbook for Stir Fry Dim Sum and Other Restaurant Favorites. Rapid heat-up with consistent heat retention.

Full-range temperature control. Durable nonstick coating. Cool-touch base and handles. All the recipes you need to enjoy comforting chinese Food at Home Ordering Chinese takeout is easy--but it's definitely not the healthiest or most affordable way to enjoy Chinese comfort food at home. With this simple cookbook in your kitchen and a mighty wok in your hand, healthier, Chinese favorites are now quicker, and cheaper than delivery.

Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites - Beyond tips for selecting, or kick up the heat  if a journey of a thousand miles begins with a single step, and wonton fun features on the origin stories and American reinventions of foods such as egg drop soup and fortune cookies Recipe labels to help you decide what to make when you're short on time 30 minutes or less and tight on cash under $10 Recipe tips to swap ingredients, save time, seasoning, this cookbook also provides: Step-by-step illustrations for how to fold a dumpling, and caring for your wok, make a dish more healthy, egg roll, start cooking today with your wok and see just how far The Essential Wok Cookbook will take you.

Fire up the wok with recipes like perfect pork pot stickers, easy vegetable Stir-Fry, General Tso's Chicken, Lighter Egg Foo Young, Better Beef with Broccoli, Sweet Chili Shrimp, and many more! Large 7 quart capacity with high domed lid.

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The Healthy Wok Chinese Cookbook: Fresh Recipes to Sizzle, Steam, and Stir-Fry Restaurant Favorites at Home


Rockridge Press - The healthy wok chinese Cookbook makes it easy to enjoy healthy takes on classic Chinese food at home. Enjoy simple, healthy versions of your Favorite Chinese Dishes with The Healthy Wok Chinese CookbookChinese food is a favorite among many American families. Large 7 quart capacity with high domed lid. But its harmonious fusion of sweet spice and tangy heat doesn’t have to go hand-in-hand with overly sugary sauces, extra salt, greasy meats, or undesired MSG.

When charmaine ferrara moved from malaysia to america more than 15 years ago, she was struck by the difference between the American adaptation of Chinese food and the traditional Chinese fare she’d grown up on. Charmaine began experimenting with her wok, recalling how her mother and grandmother made dishes, to recreate the meals she was missing.

The Healthy Wok Chinese Cookbook: Fresh Recipes to Sizzle, Steam, and Stir-Fry Restaurant Favorites at Home - Durable nonstick coating. Full-range temperature control. Since then, flavorful, and light―and in her first Chinese cookbook, she’s devoted herself to showing others how simple it is to create delicious Chinese recipes the way they were intended―fresh, Charmaine does exactly that. In the healthy wok chinese Cookbook Charmaine has combined the flavors of her heritage with her passion and know-how.

. Essential wok cookbook a simple Chinese Cookbook for Stir Fry Dim Sum and Other Restaurant Favorites. Rapid heat-up with consistent heat retention.

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Wok Cooking Made Easy: Delicious Meals in Minutes Wok Cookbook, Over 60 Recipes Learn To Cook Series


Periplus Editions - Essential wok cookbook a simple Chinese Cookbook for Stir Fry Dim Sum and Other Restaurant Favorites. Durable nonstick coating. Prepare delicious wok dishes from China, Thailand, India and all across Asia with this easy-to-follow wok cookbook. Plus, it's single-dish cooking at it's finest! In Wok Cooking Made Easy, you'll find nutritious and easy-to-prepare Asian wok recipes compiled for a Western audience.

Cool-touch base and handles. Rapid heat-up with consistent heat retention. Large 7 quart capacity with high domed lid. Mention "wok cooking, " and one immediately visualizes a huge wok flying above a mighty flame. May this cookbook bring endless cooking pleasure as you venture into the world of Asian cuisine.

Wok Cooking Made Easy: Delicious Meals in Minutes Wok Cookbook, Over 60 Recipes Learn To Cook Series - Full-range temperature control. One also thinks asian "comfort food"—with accompanying images of wholesome and thoughtfully prepared meals, eaten together with family members in the comfort of the home. Wok stir-frying is one of the best and quickest cooking methods out there. Because of the intense heat required, the food is cooked rapidly, and its taste and nutritional value are preserved.

. All of the recipes in this cookbook are light, healthy and tasty, nor do they require specialized skills to prepare.

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Joyce Chen 22-9938, Pro Chef 14 Inch 10 Piece Excalibur Non-Stick Wok Set


Joyce Chen 22-9938 - Essential wok cookbook a simple Chinese Cookbook for Stir Fry Dim Sum and Other Restaurant Favorites. Large 7 quart capacity with high domed lid. This 10-piece non stick wok set includes everything you will need to make delicious Asian cuisine -- from tempura to stirfry to steaming. Durable nonstick coating.

. Today, joyce chen products sources from all over the Pacific Rim to bring the best of Asia to you. Excalibur premium nonstick surface. Heavy gauge 2. 0 mm carbon steel. Excalibur non stick finish has a 25 year warranty, and is tough enough to use metal utensils. Full-range temperature control. Set includes: 14" excalibur wok with maple wood handles, 6 pair bamboo table chopsticks, 12" Bamboo Tongs, Bamboo Cooking Chopsticks, 12" Bamboo Spatula, Steaming Rack, Lid, Tempura Rack, Bamboo Rice Paddle and Recipe/Instructions Booklet.

Joyce Chen 22-9938, Pro Chef 14 Inch 10 Piece Excalibur Non-Stick Wok Set - 25 year warranty. Complete 10 pc Wok Set. Safe for metal utensils. Joyce chen opened her first restaurant in Cambridge, Massachusetts in 1958. Rapid heat-up with consistent heat retention.

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Presto 5900 1500-Watt Stainless-Steel Electric Wok


Presto 5900 - Cool-touch base and handles. Heavy gauge 2. 0 mm carbon steel. Durable nonstick coating. 120 volts, 60 Hz only. 1500w heating element; aluminum-clad base for fast, even heating. Safe for metal utensils. 25 year warranty. Large 7 quart capacity with high domed lid. It should not be used with an adapter. Complete 10 pc Wok Set.

Full-range temperature control. Measures 17" x 14" x 10". Healthy stir-fry cooking sears ingredients in just a small amount of oil to preserve nutrients as well as fresh colors, flavors, and textures. Side loop handles; tempered-glass cover with stainless-steel rim & handle. Easy-to-use electric wok with a durable stainless-steel body.

Presto 5900 1500-Watt Stainless-Steel Electric Wok - The quick and easy way to prepare sizzling stir-fry meals. Excalibur premium nonstick surface. Long-handled wooden spatula included; dishwasher-safe wok & lid. Rapid heat-up with consistent heat retention. Essential wok cookbook a simple Chinese Cookbook for Stir Fry Dim Sum and Other Restaurant Favorites.

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MasterPan Copper Pan Wok with Lid, 12", Copper


MasterPan 12" - 25 year warranty. Easy-clean and dishwasher safe - dishwasher safe and easy to clean. Excalibur premium nonstick surface. Complete 10 pc Wok Set. Side loop handles; tempered-glass cover with stainless-steel rim & handle. Wok this way - original copper wok with has a naturally concave shape and 12" diameter, with a a 6-quart capacity.

Long-handled wooden spatula included; dishwasher-safe wok & lid. Safe for metal utensils. Full-range temperature control. Rapid heat-up with consistent heat retention. Cool-touch base and handles. Heavy gauge 2. 0 mm carbon steel. It works on all stove tops except induction. Non-stick coating - the unique non-stick coating ensures that the food will never stick to the pan, allowing you to use less oil for healthier living.

Healthier cooking - pfoa- and ptfe-free ceramic non-stick interior provides effortless food release for cleaning ease and won't scratch, chip, or peel even when using metal cooking utensils. Essential wok cookbook a simple Chinese Cookbook for Stir Fry Dim Sum and Other Restaurant Favorites. Note: this pan is suitable for gas and electric stove tops, not compatible with induction.

MasterPan Copper Pan Wok with Lid, 12", Copper - Heat travels from the bottom all the way up and around the sides for true 360 degree cooking, so you can cook twice as much food, and milk for mac N' cheese that's sure to please! and for breakfast, shredded cheese, twice as fast! combine dry pasta, cook up a mouth-watering frittata fast! the eggs don't stick and it wipes clean with ease! perfect for stir-fry chicken and a ton of other recipes that you can try.

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Katie Chin's Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother's Kitchen


Tuttle Publishing - Oven safe up to 500℉. Favorite chinese recipes include: firecracker shrimp mu shu pork peking duck summer rolls general tso's Chicken Tangerine Beef Hoisin Lacquered Ribs Tea-Smoked Sea Bass Banana Wontons Five Spice Chocolate Cake And much more… Let yourself be inspired by the exquisite flavors of Leeann and Katie Chin's signature Chinese cuisine! Large 7 quart capacity with high domed lid.

Katie inherited her mom's passion and talent and has become a respected food writer and television personality in her own right. Excalibur premium nonstick surface. Easy-to-use electric wok with a durable stainless-steel body. Heavy gauge 2. 0 mm carbon steel. This treasury of family recipes includes many unique dishes that Leeann developed during a six-decade career in the food business, including time-honored classics that she learned from her mother in China.

Katie Chin's Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother's Kitchen - Safe for metal utensils. Essential wok cookbook a simple Chinese Cookbook for Stir Fry Dim Sum and Other Restaurant Favorites. Side loop handles; tempered-glass cover with stainless-steel rim & handle. Durable nonstick coating. Cool-touch base and handles. 1500w heating element; aluminum-clad base for fast, even heating.

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Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories


Taunton Press - With this book, a work that is at once rewarding and beautiful, Grace Young has created the authoritative guide to stir-frying, much like the technique of stir-frying itself. Essential wok cookbook a simple Chinese Cookbook for Stir Fry Dim Sum and Other Restaurant Favorites. 1500w heating element; aluminum-clad base for fast, even heating.

In honoring the traditions of her cultural ancestors who traveled the globe, Young offers delectable crossover recipes for Chinese Jamaican Jerk Chicken Fried Rice, Chinese Burmese Chili Chicken, Chinese Trinidadian Stir-Fried Shrimp with Rum, and Chinese American Shrimp with Lobster Sauce. With more than 80 stunning full-color photographs, stir-fried beef and broccoli, easy-to-learn possibilities the technique offers—dry stir-fries, Chicken Lo Mein with Ginger Mushrooms, clear stir-fries, velvet stir-fries—and weaves the insights of Chinese cooking philosophy into the preparation of such beloved dishes as Kung Pao Chicken, moist stir-fries, Young’s definitive work illustrates the innumerable, and Dry-Fried Sichuan Beans.

Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories - Large 7 quart capacity with high domed lid. Ideal for cooking a full family sized meal. Tempered glass lid - includes tempered glass lid with steam release vent. Note: this pan is suitable for gas and electric stove tops, not compatible with induction. Excalibur premium nonstick surface. Heavy gauge 2.

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The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen


Sasquatch Books - Essential wok cookbook a simple Chinese Cookbook for Stir Fry Dim Sum and Other Restaurant Favorites. Excalibur premium nonstick surface. Long-handled wooden spatula included; dishwasher-safe wok & lid. Easy-clean and dishwasher safe - dishwasher safe and easy to clean. Large 7 quart capacity with high domed lid.

Durable nonstick coating. Cool-touch base and handles. Rapid heat-up with consistent heat retention. Oven safe up to 500℉. Heavy gauge 2. 0 mm carbon steel. Most people think a wok is just for stir-frying Chinese food. You'll also find easy asian dishes like kung pao chicken, shrimp and egg fried rice, stir-fried beef and broccoli, and chicken chow mein.

The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen - Leave it on your stovetop and use it every day!This book celebrates making American favorites such as spaghetti and meatballs, buttermilk fried chicken, and pulled pork sandwiches using the ancient Chinese cooking vessel. 25 year warranty. Not so! a wok is a versatile and inexpensive piece of kitchen equipment that can be used everyday, for all your meals.

Side loop handles; tempered-glass cover with stainless-steel rim & handle. Sasquatch Books.

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